Annals of Epidemiology
Volume 19, Issue 2 , Pages 118-120 , February 2009

Controversies in Epidemiology and Policy: Salt Reduction and Prevention of Heart Disease

  • Roberta B. Ness, MD, MPH

      Affiliations

    • Corresponding Author InformationAddress correspondence to: Dr Roberta B. Ness, The University of Texas School of Public Health, 1200 Herman Pressler, Suite W114, Houston, TX 77030. Tel.: (713) 500-9052; fax: (713) 500-9020.

Received 13 November 2008 ,Accepted 13 November 2008.

References 

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  13. Frohlich ED, Varagic J. The role of sodium in hypertension is more complex than simply elevating arterial pressure. Nat Clin Pract Cardio Med. 2004;1:24–30
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  15. Whelton PK, Appel LJ, Espeland MA, Applegate WB, Ettinger WH, Kostis JB, et al. Sodium reduction and weight loss in the treatment of hypertension in older persons. JAMA. 1998;279:839–846
  16. He FJ, MacGregor GA. Importance of salt in determining blood pressure in children: meta-analysis of controlled trials. Hypertension. 2006;48:861–869
  17. Asaria P, Chisholm D, Mathers C, Ezzati M, Beaglehole R. Chronic disease prevention: health effects and financial costs of strategies to reduce salt intake and control tobacco use. Lancet. 2007;370:2044–2053
  18. Havas S, Rocella EJ, Lenfant C. Reducing the public health burden from elevated blood pressure levels in the United States by lowering intake of dietary sodium. Am J Public Health. 2004;94:19–22
  19. Center for Science in the Public Interest. Available at: http://www.cspinet.org/salt/ Accessed October 10, 2008.

PII: S1047-2797(08)00350-5

doi: 10.1016/j.annepidem.2008.11.001

Annals of Epidemiology
Volume 19, Issue 2 , Pages 118-120 , February 2009