Lifestyle Factors and Risk of Amyotrophic Lateral Sclerosis: A Case-Control Study in Japan
Purpose
We examined the associations between lifestyle factors and the risk of amyotrophic lateral sclerosis (ALS) using a case-control study in Aichi Prefecture, Japan.
Methods
The study comprised 183 ALS patients diagnosed by the El Escorial World Federation of Neurology criteria as well as 366 gender- and age-matched controls randomly selected from the general population with the use of the basic register of residents. Detailed information on lifestyle factors was obtained through a mailed self-administered questionnaire. The strength of association between ALS and a potential risk factor was assessed by calculating odds ratios (ORs) and 95% confidence intervals (CIs).
Results
Vigorous physical activity, self reported stress, a type A behavior pattern, and less frequent intakes of green-yellow vegetables were significantly associated with increased risk of ALS, whereas smoking and drinking habits were not. The greatest effect on risk for ALS was posed by the combination of a type A behavior pattern and less frequent intakes of green-yellow vegetables (adjusted OR, 11.2; 95% CI, 3.8 to 33.0).
Conclusion
These data suggested that imbalances between excessive productions of oxidants as patient-specific factors and a diminished or missing antioxidant defense system in motor neurons may increase the risk of ALS.
Key Words: Amyotrophic Lateral Sclerosis, Epidemiology, Case-Control Study Personality, Oxidants, Antioxidants
Selected Abbreviations and Acronyms: ALS, amyotrophic lateral sclerosis, MET, metabolic rate, OR, odds ratio, CI, confidence interval
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PII: S1047-2797(09)00047-7
doi:10.1016/j.annepidem.2009.01.015
© 2009 Elsevier Inc. All rights reserved.
