« Previous
Next »
Annals of Epidemiology
Volume 19, Issue 10
, Pages 732-739
, October 2009
Green Tea Consumption and Mortality among Japanese Elderly People: The Prospective Shizuoka Elderly Cohort
References
- . Inhibition of carcinogenesis by tea. Annu Rev Pharmacol Toxicol. 2002;42:25–54
- . The role of tea in human health: an update. J Am Coll Nutr. 2002;21:1–13
- . Medicinal benefits of green tea: Part I. Review of noncancer health benefits. J Altern Complement Med. 2005;11:521–528
- . Green tea polyphenols as a natural tumour cell proteasome inhibitor. Inflammopharmacology. 2008;16:208–212
- The BH3-only protein PUMA is involved in green tea polyphenol-induced apoptosis in colorectal cancer cell lines. Cancer Biol Ther. 2008;7:902–908
- . Green tea and cancer in humans: a review of the literature. Nutr Cancer. 1998;31:151–159
- . Tea and cancer prevention: studies in animals and humans. J Nutr. 2003;133:3268S–3274S
- . Medicinal benefits of green tea: part II. review of anticancer properties. J Altern Complement Med. 2005;11:639–652
- . Tea and cancer prevention: an evaluation of the epidemiologic literature. Nutr Cancer. 1997;27:1–13
- Green tea consumption and mortality due to cardiovascular disease, cancer, and all causes in Japan: the Ohsaki study. JAMA. 2006;296:1255–1265
- . Cancer-preventive effects of drinking green tea among a Japanese population. Prev Med. 1997;26:769–775
- Relationship between coffee and green tea consumption and all-cause mortality in a cohort of a rural Japanese population. J Epidemiol. 2002;12:191–198
- . Preventive effects of drinking green tea on cancer and cardiovascular disease: epidemiological evidence for multiple targeting prevention. Biofactors. 2000;13:49–54
- Possible contribution of green tea drinking habits to the prevention of stroke. Tohoku J Exp Med. 1989;157:337–343
- . Tea consumption and cardiovascular disease: effects on endothelial function. J Nutr. 2003;133:3293S–3297S
- . Coffee, decaffeinated coffee, tea and cancer of the colon and rectum: a review of epidemiological studies, 1990-2003. Cancer Causes Control. 2004;15:743–757
- Tea Leaves Production Survey, 2007. Statistics of Agriculture, Forestry and Fisheries, Ministry of Agriculture, Forestry and Fisheries of Japan, 2008.
- National Survey of Land. Geographical Survey Institute, Ministry of Land, Infrastructure, Transport and Tourism; 2008.
- Population Census. Statistical Bureau, Director-General for Policy Planning & Statistical Research and Training Institute. Ministry of Internal Affairs and Communications; 2005.
- . Choice of exposure scores for categorical regression in meta-analysis: a case study of a common problem. Cancer Causes Control. 2005;16:383–388
- . Interpretation and analysis of differential exposure variability and zero-exposure categories for continuous exposures. Epidemiology. 1995;6:326–328
- Family Income and Expenditure Survey -Total households- 2007 Yearly Average. Statistics Bureau, Director-General for Policy Planning (Statistical Standards) & Statistical Research and Training Institute, Ministry of Internal Affairs and Communications of Japan; 2008.
- . Epidemiological and experimental studies on the antitumor activity by green tea extracts. Jpn J Nutr. 1989;47:93–102
- . Green tea and black tea consumption in relation to colorectal cancer risk: the Singapore Chinese Health Study. Carcinogenesis. 2007;28:2143–2148
- Green tea and the risk of colorectal cancer: pooled analysis of two prospective studies in Japan. J Epidemiol. 2005;15:118–124
- . A prospective study of green tea consumption and cancer incidence, Hiroshima and Nagasaki (Japan). Cancer Causes Control. 2001;12:501–508
- Prospective cohort study of green tea consumption and colorectal cancer risk in women. Cancer Epidemiol Biomarkers Prev. 2007;16:1219–1223
- . Green tea, black tea and colorectal cancer risk: a meta-analysis of epidemiologic studies. Carcinogenesis. 2006;27:1301–1309
- Dietary patterns and colorectal adenomas in Japanese men: the Self-Defense Forces Health Study. Am J Epidemiol. 2005;161:338–345
- Green tea and the risk of gastric cancer in Japan. N Engl J Med. 2001;344:632–636
- . The relationship between green tea and total caffeine intake and risk for self-reported type 2 diabetes among Japanese adults. Ann Intern Med. 2006;144:554–562
- Green tea consumption and serum lipids and lipoproteins in a population of healthy workers in Japan. Ann Epidemiol. 2002;12:157–165
- Relation between green tea consumption and the severity of coronary atherosclerosis among Japanese men and women. Ann Epidemiol. 2000;10:401–408
PII: S1047-2797(09)00165-3
doi: 10.1016/j.annepidem.2009.06.003
© 2009 Elsevier Inc. All rights reserved.
« Previous
Next »
Annals of Epidemiology
Volume 19, Issue 10
, Pages 732-739
, October 2009
